Chorizo Queso
Chorizo Queso
Ingredients:
- 7-8
ounces chorizo, casings removed
- 2
tablespoons butter
- 2
tablespoons cornstarch
- 1
(12-ounce) can evaporated milk
- 2
ounces cream cheese
- 8
ounces sharp cheddar cheese, freshly shredded
- 1
(4-ounce) can Old
El Paso chopped green chiles
- ½
cup diced tomatoes
- ½
teaspoon salt, or more/less to taste
See full instructions on: www.gimmesomeoven.com