Strawberry Shortcake with Lemon Cream Sauce
Strawberry Shortcake with Lemon Cream Sauce
Ingredients
For the Strawberries:
- 1
pound strawberries, sliced
- ½
cup sugar
For the Shortcakes:
- ⅓
cup shortening
- 2
cups all-purpose flour
- 2
Tbsp sugar
- 1
Tbsp baking powder
- 1
tsp salt
- ¾
cup milk
For the Lemon Cream:
- ½
cup lemon
curd
- ½
cup cool whip
See full instructions on: www.dessertnowdinnerlater.com