5-Ingredient Bacon Asparagus Pasta
5-Ingredient Bacon Asparagus Pasta
Ingredients:
- 1/2
lb. (8 oz.) uncooked pasta (I used linguine)
- 1/2
lb. (about 8 strips) uncooked bacon, diced
- 1/2
lb. (8 oz.) fresh aspagarus, ends trimmed and cut into 2-inch pieces
- 1/2
cup dry white wine (or you can double this if you'd like)
- 1/2
cup grated or flaked Parmesan cheese
See full instructions on: www.gimmesomeoven.com