Caprese Pasta Salad

Caprese Pasta Salad

Ingredients

• 2 cups dried Orecchiette Pasta, cooked as directed on the package
• 1 pint Grape Tomatoes, quartered
• 1 container Fresh Mozzarella Pearls {or 1 ball fresh mozzarella, cubed small}
• 1 cup Fresh Basil, sliced into ribbons
• Kosher Salt and Black Pepper

FOR THE BALSAMIC VINAIGRETTE:

• 2 Cloves of Fresh Garlic, squeezed through a garlic press
• 1/3 cup Balsamic Vinegar
• 3 tablespoons Olive Oil

See full instructions on : eatagreatdeal.com 

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