Honey Teriyaki Chicken
Honey Teriyaki Chicken
Ingredients
Chicken
- 1/3 cup honey
- 2 tablespoons fresh lemon juice
- 2 tablespoons cider vinegar
- 2 tablespoons low-sodium soy sauce
- 2 teaspoons dark sesame oil
- 1 teaspoon Worcestershire sauce
- 1 pound boneless, skinless chicken breast, cut into bite sized pieces
- 2 tablespoons all-purpose flour
Sauce
- 3 tablespoons sweet chili sauce
- 2 tablespoons tomato ketchup
- 2 tablespoons honey
- 1 tablespoon fish sauce
- 2 tablespoon low sodium soy sauce
- 1/4 cup of water
- 2 teaspoons cornstarch
- 2 teaspoons toasted sesame seeds (optional)
Instructions
See full instructions on : chocolate-broccoli.com