Apple or Pear Cake

Ingredients:

CAKE

• 1 cup white sugar
• 1 cup brown sugar
• 3 eggs, beaten
• 1 cup oil
• 2 teaspoons vanilla
• 3 cups flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 2 teaspoons cinnamon
• 4 cups raw diced apples or 4 cups pears

TOPPING

• 1/2 cup brown sugar
• 1/4 cup milk
• 1/4 lb butter

Directions:

Cake:

1. Mix all cake ingredients by hand in order given.
2. Pour in a greased 9 x 13 inch pan or springform pan.
3. Bake at 350 degrees for 45 minutes and remove.

Topping:

1. In saucepan mix all ingredients and bring to a slow boil for 3 minutes.
2. Pour over cake and return to oven for 4 minutes

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