Gluten Free Feta Chicken Bake

Ingredients:

• 6 boneless skinless chicken breasts
• 2 tablespoons lemon juice, divided
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2/3 cup feta cheese, crumbled
• 1/4 cup chopped tomato
• 1/4 cup parsley

Directions:

1. Preheat oven to 350 degrees.
2. Arrange chikcen in 13x9-inch baking dish.
3. Drizzle with tablespoon of the lemon juice. Season with salt and pepper. Top with feta cheese, and drizzle with remaining lemon juice.
4. Bake for 35-40 minutes, or until chicken is cooked through. Sprinkle with tomatoes and parsley.