Monday, December 2, 2013

White Bean & Tuna Salad


Ingredients:

  • 1 (19 ounce) can cannellini beans
  • 1 (6 ounce) can solid white tuna packed in water
  • 2 tablespoons green onions, sliced
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1 clove garlic, minced


Directions:

  1. Rinse and drain beans.
  2. Drain and flake tuna.
  3. Combine all ingredients.
  4. Refrigerate.

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