Thursday, February 19, 2015

Starbucks Pumpkin Scones Copycat Recipe

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Starbucks Pumpkin Scones Copycat Recipe 


Ingredients

  • 2 cups flour
  • 7 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinammon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 6 tablespoons cold butter
  • 1/2 cup canned pumpkin
  • 3 tablespoons 1/2 & 1/2 (I used whole milk)
  • 1 large egg
  • 1 cup powdered sugar
  • 1 tablespoon powdered sugar
  • 2 tablespoons whole milk

Instructions
See full instructions on : thelarsonlingo.blogspot.com

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