Saturday, March 7, 2015

Mozzarella Pesto Stuffed Chicken Breasts

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Mozzarella Pesto Stuffed Chicken Breasts

Ingredients:
Homemade Pesto, if desired
  • 1 cup firmly packed fresh basil leaves
  • 2 tablespoons pine nuts
  • 1 clove garlic
  • 1/4 cup olive or vegetable oil
  • 1/3 cup grated Parmesan cheese

Chicken
  • 4 boneless skinless chicken breasts
  • 1 cup Homemade Pesto or purchased basil pesto
  • 4 slices (1/2 inch thick) mozzarella cheese
  • 1 cup Progresso® plain bread crumbs
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • Toothpicks

See full instructions on : www.bettycrocker.com


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