Friday, April 17, 2015

White Russian Creme Brûlée

White Russian Creme Brûlée

Ingredients:
  • 1 1/4 cups heavy cream
  • 1/3 cup whole milk
  • 1/2 vanilla pod
  • 4 egg yolks
  • 1/4 sugar, plus 1-2 teaspoons per serving


See full instructions on: kitchenconfidante.com

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